Monday, December 5, 2011

Chick peas Gravy

Ingredients:
Cooked chickPeas:1cup
1cup chopped Onion
Tomatoe:1
Chopped Garlic:4 cloves(don't blend)
green chillies:2
coconut :1/2cup
Poppy seeds:1/2tsp
Cashew :7
Fennel seeds:1/
oil:1½ tsp
Chopped corainder leaves:1tsp
salt to taste
Turmuric:1/2tsp
Cardmom:2
Cloves:2

Method :

Place the pan on the stove.Add two tsp oil ,cardmom,cloves,garlic and onion.Fry until it gets light brown.then add turmuric and tomato,fry for few min.Blend the coconut.cashew,green chilli,poppy seeds and fennel seed.Finally add the blended masala ,chick peas,salt and chopped corainder leaves in to the frying
pan and cook until oil comes out from the gravy.

No comments:

Post a Comment