Ingredients:
Ground Meat:1lb
Chopped onion:1cup
Ginger and garlic:2tsp
Tomato puree:1/2cup
chili powder:1/2tsp
cumin powder:1tsp
Garam Masala:1tsp
Turmeric powder:1/2tsp
fennel seeds for seasoning
Salt to taste.
Method:
Heat the pan with the oil and add fennel seeds and fry.
Then add chopped onion fry until it becomes golden brown, add tomato puree,ginger and garlic paste,Garam masala,cumin powder and chili powder, fry for 4 min.
Finally add the ground meat and stir well,cook until meat gets soft and tender.
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