Chicken Gravy(Kolambu)

Ingredients:
Chicken:1lb
chopped small onion :1cup
chopped Tomatoe:1cup
Ginger and Garlic paste:2tsp
Chilli Powder:1stp
Coriander Powder:2tsp
Turmuric powder:1/2stp
Fennel seeds:1/2tsp
Funugreek seeds:1/2tsp
Oil:3tsp
Salt to taste

Grinding
Fennel seeds:1/8tsp
pepper corn:1/8tsp
Cumin seeds:1/8tsp
Raw rice:1/2tsp
Garlic:1
Fry all the Ingredients given above with out oil and Make in to nice and smooth powder.

Method:
Heat the oil in a pan, add the cut onions and fried well until it comes brown, add the spices, ginger & garlic powder, green chilies.Add the tomatoes, after the tomatoes are well fried add the cut chicken, fry them add coriander powder,chilli powder,1cup water and salt.Reduce the flame and let the chicken cook for 25 minutes. Add the Blended masala and mix it well.Turn off the stove.